Recipes - Goats cheese and walnut oil salad

By Nutri People

Goats’ cheese and walnut oil salad

Ingredients

• 150g goats’ cheese, cubed 
• 4 tablespoons Omega Excellence Cold Pressed Walnut oil
• Small bunch of fresh thyme
• 1 clove of garlic, crushed
• Sea salt and black pepper

Method

1. Gently crush the thyme and mix together the walnut oil, garlic, salt and pepper in a glass bowl.
2. Add the goats’ cheese and stir. Cover and leave in the fridge for 24 hours.
3. Add this mixture to a salad of rocket, spinach and a little basil and serve with crusty fresh bread. 

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